bide a wee farm
registered Jacob & Navajo-Churro sheep
503-538-7987 / bidewee@aol.com / Facebook @bideaweefarm / Instagram #bidewee
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bide a wee farm is located just outside of
Newberg, Oregon in the
Chehalem Valley, about 25 miles Southwest of Included are brief histories of Jacob and Navajo-Churro sheep, along with sale lists, photos and pedigrees of the adult bide a wee Jacob and bide a wee Navajo-Churro sheep we currently have for sale, and check out our 2024 Jacob Lambs, and our 2024 Navajo-Churro Lambs. For information on our breeding program, including photos of our flock sires, visit our 2024 breeding line up. Both Jacob and Navajo-Churro*
sheep produce lean, mild flavored meat. We sell USDA
inspected lamb
cuts under our USDA prepared meat sellers license
#AG-L1007963PPM. Our lambs are processed at Mt. Angel Meat Company,
an animal welfare approved, USDA
inspected facility located in nearby Mt. Angel, Oregon, where the meat is aged for
7 to 10 days before being cut. You can purchase our lamb directly from our farm (please call first to schedule an appointment) or at our booth at either of the following McMinnville (OR) Farmer's Markets. In addition to lamb cuts, we have wool, sheepskins, horn buttons and farm note cards for sale at...
McMinnville Farmers Market
on Thursday -
Every Thursday
from 11:30am to 5:30pm - May through mid October,
on Cowls Street, between 1st and 2nd.
If you can't visit in person please visit our on-line bide a wee farm Store which offers award winning fleeces, colorful sheepskins, sheep skulls, and yarn for sale. For sheep management forms, articles, equipment plans visit our forms page, and for tips and recipes see our newsletter.
Our Mission:
Contact Information:
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E-mail
bidewee@aol.com with questions or comments about
this web site.
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E-mail
bidewee@aol.com with questions or comments about
this web site.
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E-mail
bidewee@aol.com with questions or comments about
this web site.
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